We’re excited to announce the launch of our Deli Lunch here at Green Park Brasserie
The regularly changing menu will include freshly made tarts, salads, falafels, pastas, quiches, home made sausage rolls and more
The Deli Lunch will be available to eat in or takeaway
The Deli lunch menu will be available from 12-2.30pm Monday to Saturday
As well as running a selection of Brasserie classic dishes at lunch time (Burger, Fish Pie, Omelette, Caesar Salad), the casual Deli Lunch will be served from the Brasserie bar; as we move to an informal order and pay at the bar service for lunch service.
The Deli Lunch will change throughout the week and will offer freshly prepared food from the Brasserie kitchen including a Worthy Farm Cheddar and Tomato Tart, a Somerset Pork & Apple Sausage Roll, Pasta Salads, Quiches, Mixed Leaf Salads and more.
Somerset Pork & Sage Sausage Roll, Pea, Mint & Bean Salad with leaves and Newton Farm Beef
Service at the Brasserie Deli Lunch at Green Park Station in Bath
Head Chef, Steve Derry said: “everything is freshly made and prepared by us with a range of vegetarian and vegan option. The Deli lunch now offers our customers a more casual, fast lunch option with fresh light salads, tarts, pasta, quiches and cuts of meat; and is available to takeaway as well for those looking to grab something quickly and head back to the office.”
Customers can choose 4 Deli items for £10 which includes a main and 3 sides; alternatively the dishes are priced individually with salads from £2 and mains from £4.
Green Park Brasserie Head Chef, Steve Derry
Fish Pie (Salmon, Crayfish & Pollock) from the Brasserie Classics lunch menu